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Hawaii Kai Corporation
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  • Home
  • Hawaii Kai Salts
    • The HK Difference
    • Soul of the Sea
    • Palm Island Premium
    • Palm Island Seasonings
    • Palm Island Spa & Beauty
    • Certifications
  • Hawaii Kai Life
    • CHEFS & RECIPES
    • Video Gallery
    • Photo Gallery
  • Shop Wholesale
    • Soul of the Sea
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Month: October 2022

Seared tuna with lime and sauce drizzle.

Grilled Ahi Tuna

A LEMON PEPPER SEASONING RECIPE Serves: 2 Ingredients1 lb. Ahi tuna steak; 1 inch thick.2...
Uncategorized

Recent Posts

  • Grilled Ahi Tuna 07/10/2022
  • Beef Shish Kebab 11/01/2022
  • Mushroom Steak with grilled asparagus 11/01/2022
  • Grilled Chicken Kabob 11/01/2022
  • Spam Kimchi Fried Rice 11/01/2022

Categories

  • Balsamic Vinegar Sea Salt (2)
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  • Palm Island Premium Flavored Sea Salt Recipes (10)
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  • Paniolo Grill Seasoning (2)
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  • Uncategorized (4)
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Archives

  • October 2022
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  • Home
  • Hawaii Kai Salts
    • The HK Difference
    • Soul of the Sea
    • Palm Island Premium
    • Palm Island Seasonings
    • Palm Island Spa & Beauty
    • Certifications
  • Hawaii Kai Life
    • CHEFS & RECIPES
    • Video Gallery
    • Photo Gallery
  • Shop Wholesale
    • Soul of the Sea
    • Palm Island Premium
    • Palm Island Seasonings
    • Spa & Beauty
  • Contact

DOCUMENTS

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CONTACT US

  • Hawaii Kai Corporation
    1497 Poinsettia Avenue, Suite 155
    Vista, CA 92081 USA

    Telephone: (858) 652-4400 (Office General)

    Toll Free (within USA): (800) 554 SALT

    Fax: (858) 587-4647

    For International Sales: George Joseph

    Tel. (858) 405-8284; E-mail: gjoseph@hawaiikaico.com

    For Domestic Sales: Pamela Brousseau

    Tel. (858) 568-7275; E-mail: pbrousseau@hawaiikaico.com

    For Operations and Accounting: Rhowena Sablan

    Tel. (858)-568-7273; E-mail: accounting@hawaiikaico.com

    Customer Service & Orders: Orders@hawaiikaico.com

    Molokai Salt Farm
    Cameron Hiro, Operations Manager
    100 Ulili Street
    Kaunakakai, Molokai, Hawaii 96748

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