Home
 
About Us
 
Technology
 
Bulk Products
 
Retail Products
 
Retailers
 
Chefs & Recipes
 
Partners
 
Media
 
Contact Us
 
 

Hawaii Kai Chefs & Recipes

Hawaii Kai is dedicated to establishing
professional relationships with the
world's finest chefs and restaurants.

Contact:

Pamela Brousseau
National Sales Manager
Hawaii Kai Corporation
(800) 55 4SALT (7258)
(858) 652-4400 Ext 516
pbrousseau@hawaiikaico.com

"Hawaii Kai's gourmet sea salts are the soul of the aina –
the land–and the heart of its cuisine."
—Chef Roy Yamaguchi, Chef/Owner Roy's Restaurants
 

Chef Roy Yamaguchi
The New York Times called him "the Wolfgang Puck of the Pacific." Condé Nast Traveler magazine called him "the father of modern East-West cooking." And Chef Roy Yamaguchi is also Hawaii's first "James Beard Award" Winner. Owner of 7 "Roy's" restaurants in Hawaii, 25 in the continental USA, 2 in Japan, and 1 in Guam, Chef Roy demands and accepts only the finest in his extraordinary "Hawaiian Fusion® Cuisine." Naturally.
 
Click on the links below for just a few superb sample recipes that you can make with Hawaii Kai gourmet sea salts. (with downloadable pdfs).

WHITE SALTS  RED SALTS  BLACK SALTS  GREEN SALTS